In this episode, Phil Hall goes up, up and away with William G. Armstrong Jr. and Michael C. Emich, authors of the new book “Hands Off!: Epic Adventures of the Balloon Flyers […]
Episode 190: A Beautiful Balloon To Adventure
Episode 188: Indie Music and the Pandemic
In this episode, Phil Hall discusses how the coronavirus pandemic impacted the indie music scene. The guests are singer/songwriters Tim Brandt, Frank Palangi and Corey Michael Rieman. The episode can be heard […]
Episode 186: In Search of Atoll K
On this week’s episode, Phil Hall is joined by film historian Geno Cuddy in a celebration of the 70th anniversary of Laurel & Hardy’s final film, the bizarre 1951 French-lensed political satire […]
Episode 184: Clark Gable in the 1930s
On this week’s episode, Phil Hall interviews James L. Neibaur, author of “Clark Gable in the 1930s: The Films That Made Him King of Hollywood.”
Episode 182: How the NBA Found Its Groove
In this episode, Phil Hall interviews Pete Croatto, author of the book “From Hang Time to Prime Time: Business, Entertainment, and the Birth of the Modern-Day NBA.” You can hear the episode […]
Episode 180: Aaron L. Myers II
In this episode, Phil Hall talks with entertainer and activist Aaron L. Myers II about his new book “White People Talking to White People: A Guide On How to Broach the Conversation […]
Episode 178: Rev Caleb Scott Evans
REV. CALEB SCOTT EVANS AND THE STATE OF FAITH. On this episode, Phil Hall discusses the place that religion holds in contemporary American society with guest Rev. Caleb Scott Evans, pastor of […]
Episode 174: The Rise and Fall of Joey Bishop
THE RISE AND FALL OF JOEY BISHOP. This week, Phil Hall looks at the life of Rat Pack funnyman Joey Bishop with Richard A. Lertzman and Lon Davis, authors of the new […]
Episode 172: Laura Di Franco
LAURA DI FRANCO AND THE PATH TO SELF-HEALING. On this week’s episode, Phil Hall interviews Laura Di Franco, author of “The Guide to Self-Healing,” which is now in a second volume release. […]
Episode 168: Chef David Standridge
Chef David Standridge – On this week’s Nutmeg Chatter, Phil Hall talks turkey (and fish and chowder and vegetables) with David Standridge, the new executive chef at The Shipwright’s Daughter restaurant in […]
NUTMEG CHATTER 